Mulberry, also known as mulberry fruit, is a deciduous tree plant (Morus alba L.) in the mulberry family. It is a medicinal and edible plant fruit, rich in various vitamins, free acids, proteins, essential amino acids, minerals and other nutrients for the human body. Modern pharmacological research has shown that mulberries contain rich pharmacological active ingredients such as flavonoids, polysaccharides, and resveratrol, which have the effects of clearing free radicals in the body, resisting viruses, promoting metabolism, enhancing immunity, and alleviating aging....